Minestra di Pasta e Fagioli (Pasta and ... - De Bortoli Wines
Soak beans overnight in cold water. Next day, place drained beans in a large pot with bacon bones, potato, onion, celery, cabbage, carrot, garlic and parsley. Add enough water to just cover ingredients. Simmer gently for about 2 hours or until beans are tender, adding water from time to time to keep up the level of liquid.
DA: 96 PA: 22 MOZ Rank: 74