Pumpkin for Pumpkin Pie - CHEMELEC
Pour this mixture into your pie crust and bake in a pre-heated oven at 450 degrees for 20 minutes. Reduce the temperature to 325 degrees and bake for another 30 to 35 minutes. Remove from oven and let cool. Whipped Cream, if desired: Put whipping cream into a container, add vanilla, and beat at a high speed with an egg beater.
DA: 16 PA: 48 MOZ Rank: 7