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To cut, lay a cookie cutter on the dough, firmly press straight down and lift straight back up without twisting or sliding the cutter. When lifting the cutter, use your finger or a chopstick to gently press on smaller or more detailed areas to help release the dough.How do you make fluffy sugar cookies?
Instructions Preheat oven to 350º F. Line cookie sheets with parchment paper or a nonstick baking mat. Cream together butter and granulated sugar until light and fluffy, about 3 minutes. Stir in flour, baking powder, and salt until well-combined. Scoop cookie dough by the tablespoon full and roll into a ball.What are the ingredients in a sugar cookie?
Sugar cookie. A sugar cookie is a cookie with the main ingredients being sugar, flour, butter, eggs, vanilla, and either baking powder or baking soda (depending on the type of sugar used). Sugar cookies may be formed by hand or rolled and cut into shapes. They are commonly decorated with additional sugar, icing, sprinkles, or a combination of these.