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Tequila carries toasty notes from blue agave, which works well with the creamy texture of chocolate. Try fruit-flavoured chocolate or mint chocolate to bring out the bright grassiness of the tequila. Chocolate with cinnamon or chili will get rid of the heat but enhance that spicy kick at the back of the throat. Choc and Alcohol Pairing TipsWhat does drinking chocolate mean?
Hot chocolate, also known as drinking chocolate and as cocoa, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. Hot chocolate may be topped with whipped cream or marshmallows. Hot chocolate made with melted chocolate is sometimes called drinking chocolate, characterized by less sweetness and a thicker consistency.Is it bad to drink too much hot chocolate?
Not only can excessive hot chocolate consumption cause tooth decay and weight gain, but it can also lead to heart disease and high cholesterol , too!What to drink with chocolate?
Chocolate is so strong in all is incarnations even before you throw in fruit or caramel. PX is rich and sappy enough to complement and the combination of the raw alcohol as with rum almost melts the chocolate in your mouth. White chocolate and ice wine is another great pairing.