|fresh tomatoes recipes easy by paula deen||0.85||0.5||9778||23|
Here are some of our must-have recipes when tomatoes are at their peak. "Heirloom tomatoes, ripe peaches, and fresh mozzarella are layered and topped with a simple balsamic vinaigrette," says Julie Hubert. This recipe calls for the best of summer produce — sweet watermelon and ripe tomatoes. The result?What are the ingredients in Paula Deen's seasoned seasoning?
Ingredients 1 3/4 cup vegetable oil 2 3/4 teaspoon dried thyme 3 1/2 teaspoon ground pepper 4 1 1/2 teaspoons Paula Deen's Seasoned Salt 5 2 tablespoons sugar 6 1 1/2 teaspoons garlic salt 7 3 tablespoons fresh parsley 8 4 to 6 each cut into six wedges tomatoes 9 1/2 cup red wine vinegar 10 2 to 3 chopped green onions More ...How do you make a Tomato Pizza?
Preheat oven to 350 degrees. First, blanch the tomatoes and slice. Place the tomatoes in the colander to drain. Using a medium sized bowl, mix mayonnaise, cheddar cheese, mozzarella cheese, salt and pepper. Layer the tomato slices, basil, and onion in pie shell.How do you cook Tomatoes with mayonnaise and cheese?
Spread the mayonnaise and cheese mixture on top of the tomatoes and bake for 30 minutes or until lightly browned. To serve, cut into slices and serve warm.