Fufu: What is It and How to Eat It | Fine Dining Lovers
https://www.finedininglovers.com/article/fufu-what-is-it-how-to-eat-it
WEBNov 30, 2021 · Fufu is a starchy African food with a doughy, mashed potato-like consistency, usually eaten as an accompaniment to soups or stews. It forms an important part of various West African and Caribbean cuisines and is typically made from cassava root, yam, or other starchy ingredients, which are pounded with a pestle and mortar and mixed with a little water to form a smooth, elastic dough.
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