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Mix flour, salt, paprika, and pepper in a shallow bowl. Rinse off chicken pieces and coat in four mixture. Heat butter and shortening in a 13X9X2-inch baking dish at 425 degrees F until melted. Place coated chicken pieces (skin side down) in dish. Cook uncovered for 30 minutes. Turn chicken; cook uncovered about 30 minutes longer.What is oven fried chicken?
This Oven Fried Chicken has all the flavors of the deep fried chicken without all the extra fat and oily mess! These chicken thighs are coated with a seasoned Panko and baked until golden brown and perfectly crisp! You wouldn’t believe how close they come to the real thing. This is how you do comfort food.How do you reheat fried chicken in the oven?
To reheat oven-fried chicken, place chicken pieces on a wire rack on a baking sheet and place in the oven at 250 degrees just until heated through. This easy Oven-Fried Chicken turns out perfectly crispy and juicy every time! The special seasoning blend tastes just like KFC, but it's made with wholesome ingredients in your own kitchen.What temperature do you cook chicken thighs in the oven?
Directions Preheat oven to 350 degrees F (175 degrees C). Place flour in a shallow plate or bowl and season with salt and pepper to taste. Dredge the chicken piece by piece in the flour, then the egg, then the bread crumbs, until all pieces are coated.