Keyword Analysis & Research: oven roasted asparagus

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Frequently Asked Questions

What's the best way to cook asparagus in the oven?

Preheat an oven to 425 degrees F (220 degrees C). Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with Parmesan cheese, garlic, salt, and pepper. Arrange the asparagus onto a baking sheet in a single layer.

What kind of oil do you use to roast asparagus?

Just coat the asparagus with a little olive oil, sprinkle with salt and pepper, and maybe a little minced garlic, and roast them until lightly browned and tender.

What to use to remove Woody ends of asparagus?

To remove woody ends, grab stalk of asparagus at either end and bend until it snaps. It will naturally snap where it starts to get tough. Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.


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