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Directions Heat butter and olive oil in a skillet over high heat until butter is melted and begins to brown, 1 to 2 minutes. Advertisement Stir Brussels sprouts and lemon juice into butter and oil; cook, stirring constantly, until sprouts are just heated through and starting to soften, about 45 seconds. ... Season with salt and pepper and serve.How can I make brussel sprouts better?
How To Make Brussels Sprouts Taste Way Better Get them fresh. Brussels sprouts will keep in the fridge for roughly a week and a half, so it's worth buying them fresh. Massage them. If you want to eat your Brussels sprouts raw, like in a salad or a slaw, massage them with oil first. Roast them. This is possibly the easiest and best way to prepare Brussels sprouts. ... Sauté them. ...What is good seasoning for brussel sprouts?
Seasonings. Olive oil, Parmesan cheese and pepper are a perfect combination that enhance the flavor of fried Brussels sprouts. Oil helps them get a good browning while Parmesan cheese will add a nutty flavor that will round off the bitterness of Brussels sprouts.