Keyword Analysis & Research: recipe with chocolate cu

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Frequently Asked Questions

How do you make chocolate cake in a cup?

In a 250 ml (1 cup)-capacity coffee cup, combine the flour, sugar, cocoa powder, and baking powder. Add the milk, oil, and vanilla. With a fork, gently stir until the batter no longer has lumps.

How do you fill a cup with chocolate?

Use your favorite fillings. Enjoy! Fill a cup about a quarter of the way full of chocolate, then use a paintbrush to paint the chocolate up the sides of the cup to the top. Try to create an even layer, and inspect the cups as you finish them to make sure there are no weak, streaky areas.

How to make a classic chocolate cake at home?

1 2/3 cup butter, softened 2 1-2/3 cups sugar 3 3 large eggs, room temperature 4 2 cups all-purpose flour 5 2/3 cup baking cocoa 6 1-1/4 teaspoons baking soda 7 1 teaspoon salt 8 1-1/3 cups whole milk 9 Confectioners' sugar or favorite frosting

What are the ingredients for a chocolate cake?

Ingredients. 1 2/3 cup butter, softened. 2 1-2/3 cups sugar. 3 3 large eggs, room temperature. 4 2 cups all-purpose flour. 5 2/3 cup baking cocoa. 6 1-1/4 teaspoons baking soda. 7 1 teaspoon salt. 8 1-1/3 cups whole milk. 9 Confectioners' sugar or favorite frosting.

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