Preparation A simple chocolate wine recipe comprises the mixture of 300 ml red wine and 150 g melted dark chocolate. In a heat safe saucepan, pour the wine and warm over low heat setting. Allow the liquid to simmer for about 15 minutes, or until the quantity reduces to about half of the original amount.Is there a chocolate wine?
There are two types of chocolate wine – the wine-based, port-style that is infused with rich, dark chocolate, and has a dark red color. And there is also the chocolate and cream version with just a bit of wine added for fortification, making it something like an adult milk shake.