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How to make Moambe stew in Central Africa?

Moambe means stew in central Africa. MAKE IT SHINE! ADD YOUR PHOTO Join the conversation! AMT. PER SERVING % DAILY VALUE Place chicken in a 6 quart soup pot with water to cover; add salt and pepper. Bring to a boil, lower to simmer and cook for 1 to 1 1/2 hours. Remove chicken and reserve 1 1/2 cups of the chicken broth.

How to make Congo chicken Moambe at home?

Place chicken in a 6 quart soup pot with water to cover; add salt and pepper. Bring to a boil, lower to simmer and cook for 1 to 1 1/2 hours. Remove chicken and reserve 1 1/2 cups of the chicken broth. In another pan, saute cayenne pepper, onion, nutmeg, tomato sauce and butter for 3 minutes.

What's the best way to cook Moambe chicken?

Sear the chicken pieces in batches for about 4 to 5 minutes per side until golden brown. When fried, remove from the oil and set-aside. Set the heat to medium low and stir fry the diced onions until golden brown. Then add garlic and cook until fragrant for about 30 seconds, stirring constantly.

How to make chicken Poulet a la Moambe?

Add tomato paste, continuing to stir, cooking until paste darkens slightly, about 3 minutes Mix in diced tomatoes, ginger, red pepper flakes, water and salt. Return chicken to Dutch oven, bring to a boil over high heat. Reduce heat to low, cover, and simmer for 20 minutes.


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