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What are some good recipes for sea scallops?

Directions In large skillet over medium-high heat, melt butter with oil. Blot scallops dry with paper towels, then season generously with salt and pepper. ... Cook, undisturbed, until bottom has developed a golden crust, 2 to 3 minutes. Flip and cook until golden on other side, 2 to 3 minutes more. ... Into the same skillet, add butter. When melted, stir in herbs. ...

How do you bake sea scallops?

Place sea scallops in a large, lightly buttered baking dish in a single layer; dot with butter. Sprinkle sea scallops with parsley, dried basil, salt, and pepper. Bake at 350° for 5 minutes; stir to coat with butter and herbs and bake an additional 20 minutes.

How long to bake large sea scallops?

Bake the sea scallops in the preheated oven for 5 minutes; stir to coat with butter and herbs and bake for about 15 to 20 minutes longer, or until the scallops are cooked through but still moist. The Spruce.

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