Ingredients 1 package (1/4 ounce) active dry yeast 2-1/4 cups warm water (110° to 115°) 3 tablespoons sugar plus 1/2 teaspoon sugar 1 tablespoon salt 2 tablespoons canola oil 6-1/4 to 6-3/4 cups bread flourWhat are the types of sweet bread?
Some types of sweet breads include cinnamon rolls, brioche, hot-cross rolls and sweet rolls. These can be served with breakfast, used for sandwiches or made into a dessert. They’re versatile and are considered kneaded breads.How do you make bread dough from scratch?
To make bread from scratch, dissolve a package of yeast in warm water, then mix in sugar, salt, canola oil, and 3 cups of flour. Stir until the mixture is smooth, with a batter-like consistency, then add the remaining flour a little at a time.