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After consulting Yelp we popped in to the Red Rooster for lunch after a nearby wine tasting. Charming intimate spot with nicely shaded outdoor dining, sweet little tables for 2 out front and additional picnic tables to the side so plenty of seating choices.Is the Red Rooster Bistro in ski country?
Start your review of Red Rooster Bistro. A gem in the heart of ski country. This place is a must visit if you're around town. Do not skip just because the lines are long. They do have one of the best breakfast outside of NYC or Long Island food. The place is small but it's pretty cool and rustic.How old are the vines at Red Rooster?
Deep dark fruit with undertones of cassis and baking spice. 34 year old vines show a lush terroir with spicy green and black pepper on the finish. Deep ruby red tone draws you into its dark cherry, cola and subtle mint aromatics, flavors of red huckleberry, orange zest and bergamot linger on the long finish.What kind of Rose is at Red Rooster?
With a bright salmon color, this rosé develops a nice bouquet characterized by red fruits. In the mouth a lively feeling with citrus and grapefruit notes give it an extra lift to the finish. White Sangria stems from a Sauvignon Blanc and balances out the crisp and refreshing citrus flavors of lemon, lime and grapefruit.